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Cold Flakes ice sets at -5°C and -10°C. Flake thickness ranges from 1.5 mm to 3 mm. The flakes are very cold, with considerable staying power.

Cold Flakes is ideal for the food industry (fish, dairy products, meat cutting, baking firms, etc.) and for the chemicals industry.

The machines are flexible and can be put to various uses. The flexible format makes for efficiency at all times, even in high ambient temperature conditions. The compressor is airtight (for the larger machines, semi-airtight).